- Dates
- Fri 8 Feb - Sun 24 Feb
- Times
- various
- Prices
- Free
From a vegan Buddhist feast, to a Taiwanese banquet, Sydney’s restaurants are serving up a celebration of Lunar Feasts with delicious set price meals to celebrate the Chinese New Year Festival. These feasts will delight your taste buds and leave you with change for your red lucky money envelopes!
Join us at one of the restaurants below and discover a new taste sensation for the Year of the Snake.
Please note, China Republic in World Square are no longer able to participate in this year’s Lunar Feasts.
-
- Details
- A ten course Taiwanese banquet. Minimum four people, maximum four mains, maximum four seafood. Bottle of wine to the value of $50 included per table.
Bookings essential.
- Cost
- $50pp
- Address
- 37 Pyrmont Street, Pyrmont
- Opening hours
- Tuesday to Friday 12 - 2.30pm and Tuesday to Saturday 6 – 9.30pm
- Lunar Feasts offer hours
- Lunch and Dinner
- Info/bookings
- 02 9518 9955
- Website
- blueeyedragon.com.au
-
- Details
- Bodhi Restaurant is an award winning restaurant that specializes in vegan yum cha and pan-Asian cuisine using locally grown organic produce.
Enjoy a yum cha tasting platter or a two course set meal. Minimum two people, bookings required.
- Cost
- $30pp
- Address
- 2 College Street, Sydney
- Opening hours
- Monday 11am – 3pm, Tuesday to Saturday 11am – 4pm and 5 – 10pm
- Lunar Feasts offer hours
- Lunar Feasts Offer Hours: Yum Cha tasting platter lunch only. 2 course set meal dinner only.
- Info/bookings
- 02 9360 2523
- Website
- bodhi.id.au
-
- Details
- Lunch of smoked-fish fresh spring rolls, crisp snapper and red curry, with jasmine rice.
- Cost
- $20pp
- Address
- 20 Campbell Street, Haymarket
- Opening hours
- 10am – 2am
- Lunar Feasts offer hours
- Monday to Friday 2 – 5pm
- Info/bookings
- 02 9211 1808
- Website
- chatthai.com.au
-
- Details
- Sumptuous Chinese New Year menu including Baby abalone and diced chicken baked in a fluffy pasty, Chinese gingseng & chicken soup dumpling, Wok fried scallops with Chinese broccoli in xo sauce, Steamed chicken fillet with sticky rice, shitake mushrooms and red dates and a glass of wine.
Booking is essential.
This offer cannot be used in conjunction with any other Chef's Gallery offers, limit of one offer per visit.
- Cost
- $30pp
- Address
- Regent Place, 501 George Street (entrance on Bathurst st), Sydney
- Opening hours
- Tuesday to Friday 12 - 2.30pm and Tuesday to Saturday 6 – 9.30pm Lunch: Monday to Saturday 11.30am - 3.00pm and Sunday 11.30am - 3.30pm Dinner: Sunday to Thursday 5.30 - 10.00pm, Friday & Saturday 5.30 - 10.30pm
- Lunar Feasts offer hours
- Both Lunch and Dinner. Booking essential by phone or email only.
- Info/bookings
- 02 9267 8877 or marketing@chefsgallery.com.au
-
- Details
- Pork dumpling (8pcs), hot sour soup, spicy wonton (shrimp and pork or vegetable and pork) shredded beef/pork fried rice, dessert: Golden Lava Trio.
Minimum 2 people.
Not valid with other promo.
Only available at World Square locations.
- Cost
- $20pp
- Address
- Shop 11. 04 World Square Shopping Centre, 644 George Street, Sydney
- Opening hours
- Lunch: Monday – Friday 11.30 – 2.30pm and Saturday – Sunday 11am – 3pm. Dinner: Monday – Wednesday 5.30 – 9pm, Thursday – Saturday 5 – 9.30pm, Sunday 5 – 9pm
- Lunar Feasts offer hours
- Lunch and dinner
- Info/bookings
- 02 9264 601
- Website
- dintaifung.com.au
-
- Details
- Food of Tasteful Pleasure: Choice of braised pork knuckles with shitake mushrooms or double cooked spring chicken with dry scallop and black moss or steamed baby snapper with Chinese ham, ginger and shallots.
Song Dynasty Feasts: Choice of entrée (Chinese New Year salmon or wagyu beef) and choice of one of the mains listed above.
Includes glass of Prosecco or lychee and lemon soda.
- Cost
- Food of Tasteful Pleasure $20pp / Song Dynasty Feasts $30pp
- Address
- Level 1, The Star Casino, 80 Pyrmont Street, Pyrmont
- Opening hours
- Sunday – Thursday 11.30am – 2am. Friday – Saturday 11.30am – 6am
- Lunar Feasts offer hours
- Lunch only
- Info/bookings
- 02 9777 9000
- Website
- star.com.au
-
- Details
- Rice paper rolls and beef pho, served with a frozen coconut and lychee crushie.
- Cost
- $20pp
- Address
- Regent Place, Lower Ground Floor, 501 George Street, Sydney
- Opening hours
- 10am – 9.30pm
- Info/bookings
- 02 9331 0029
- Website
- misschu.com.au
-
- Details
- Izakaya appetiser plate, assorted grill skewers, grilled miso chicken and green tea cheesecake.
Bookings essential.
Minimum four people.
- Cost
- $30pp
- Address
- Basement, 614 George Street, Sydney
- Opening hours
- Sunday – Thursday 11.30am – midnight. Friday – Saturday 11.30am – 2am
- Lunar Feasts offer hours
- Dinner only 5.30 – 10pm
- Info/bookings
- 02 9266 0866
- Website
- mizuya.com.au
-
- Details
- Eight course lunch banquet served with a cocktail slushie.
- Cost
- $50pp
- Address
- 155 Victoria Street, Potts Point
- Opening hours
- Friday 12 – 3pm & Sunday 1 – 5pm
- Info/bookings
- 02 8313 1000
- Website
- merivale.com.au/msgs
-
- Details
- Banquet Feast featuring The Century Lo Hei – a popular Chinese New Year recipe shared amongst family and friends welcoming good fortune.
Banquet also includes signature dishes of XO Pippies, Peking Duck, San Choy Bow, Ginger & Shallot Chicken, vegetarian dish symbolising prosperity, and fortune cookies.
Minimum 4 people.
- Cost
- $50pp
- Address
- The Star, Harbourside entry, Pirrama Road, Pyrmont
- Opening hours
- Lunch: 11.30am – 3pm. Dinner: 5.30 – 11pm, Friday & Saturday open until 2am
- Lunar Feasts offer hours
- Lunch 7 days
- Info/bookings
- 02 9566 2328
- Website
- thecentury.com.au
-
- Details
- Eight course deluxe banquet including delicious seafood, beef, chicken, rice and fresh fruit platter.
Minimum four people.
Offer not available on 8th and 9th of February 2013.
- Cost
- $50pp
- Address
- Level 3, Market City, 9- 13 Hay Street, Sydney
- Opening hours
- Lunch: 10am – 3pm. Dinner: 5.30 – 11pm
- Lunar Feasts offer hours
- Lunch and dinner. Offer not available on 8th and 9th of February 2013.
- Info/bookings
- 02 9282 9988
- Website
- theeightrestaurant.com.au
-
- Details
- Salmon carpaccio, lucky marbles, spinach udon with wagyu beef, and sweet mascarpone spring roll with jasmine tea.
Minimum four people.
Bookings essential.
- Cost
- $30pp
- Address
- Shop TR-10 Darling Quarter, 1-25 Harbour Street, Sydney
- Opening hours
- Sunday- Thursday 11.30am – 10pm. Friday – Saturday 11.30am – 10.30pm
- Lunar Feasts offer hours
- Dinner only
- Info/bookings
- 02 9283 2006
- Website
- umisushi.com.au
-
- Details
- 1. Medium kimchi pork or seafood pancake + choice of udon, vermicelli, fired rice, bibimbab, soup. Cost: $20pp
2. Medium kimchi pork or seafood pancake + choice of any medium hot pot. Cost: $30pp
3. Choice of any salad and spring rolls, BBQ combo or large hot pot and 2 soft drinks. Cost: $50pp
- Cost
- $20-$50pp
- Address
- Shop 10.26 World Square Shopping Centre, 644 George Street, Sydney
- Opening hours
- Sunday – Thursday 11am – 1am. Friday – Saturday 11am – 4am
- Lunar Feasts offer hours
- Lunch and dinner
- Info/bookings
- 02 9267 8040
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